PR & 2.0: Creating Relationships in the Communication Revolution
A number of months ago, the Vancouver coffee scene started buzzing when a local coffee giant traded insults with a customer who posted a negative comment on her coffee blog about her experience with his brew.
Unfortunately from a PR perspective, this argument went on, not behind closed doors as it may have in the past, but on the Internet in the presence of, well, everyone in the free world.
As a result, the coffee shop owner took more heat from blog readers for the verbal abuse he’d leveled at the amateur reviewer than he did for the supposed quality of his coffee (this coffee house has such a loyal following that I doubt one poor review could hurt business).
In an age where Web 2.0 technologies have broken down geographical and economic barriers, encouraging instantaneous, unidirectional communication among strangers who never meet face to face, it’s no surprise that discussions online can become heated faster than a professional espresso machine can steam milk. Nonetheless, this particular coffee shop owner can be applauded for one thing: he joined in the conversation.






